Eco Friendly
We only use certified materials from renewable resources
Sustainable
We support small and local vendors, working together to bring and share value
For the best moments in life
Family, friends, good food and beauty....creating the ever lasting memories.
Meet The Designer
Ricardo Rodrigues is a Brazilian born designer and architect. He gained international prominence after receiving several awards and participating in design exhibitions around the world. Ricardo believes beautiful designs are essential to connect people and friends, helping people to enjoy the small things in life.
Explore our Designs
Simplicity, well-thought, distinctive and modern. Natural, sustainable, durable and resistant. Family, friends, good vibes and memories.
Understand Our Philosophy
Even as people become increasingly more sophisticated, they still cherish and enjoy the simple things in life, such as a homemade cake by grandma or cozy dinner parties with friends and family. We strive to design products that will help in creating these pleasant moments and long-lasting memories, so they can enjoy the simple things in life.
Featured products
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From the blog
Butternut Squash Lasagna
Butternut Squash - the Autumn vegetable, a staple in the Holidays table, gets an Italian flair made into lasagna in this recipe. This butternut squash lasagna will become one of your favorites! The combination of cheese, béchamel sauce, and butternut squash flavors is the perfect Fall and Winter cozy and comfort food. It'll spice up your table. The butternut squash lasagna is ridiculously delicious for any time of the year.
Banana Bread with Oat Crunchy Topping
Banana Bread is a staple in as many tables as I know. The most practical and cozy of the cakes is a hit of breakfast! I added a new layer of flavor with the surprising crunchy topping of oats, dry coconut, and cinnamon. Let's give it a try! I promise you it worth it!
Watercress Super Salad
Rich in vitamins and minerals, Watercress makes a healthy addition to your table.If you still need a reason to eat it, I'll give you five of them! You can enjoy watercress in soups, potato dishes, added to spring rolls, and wraps. Today, I’ll show you the easiest way to prepare it…. Let’s take our Caesar Salad to another level, to the Super Salad!
Butternut Squash Soup with Coconut Milk
Butternut Squash soup is one of my all-time favorite comfort foods. I make it all the time!!! I just love the warm, savory, buttery taste of the soup! And, to add more flavor to the recipe I use coconut milk. This combination is surprisingly delicious and lighter than the original! This recipe is the essence of the idea for a classic and fresh dish, delicious and easy to prepare. You can always use frozen butternut squash but just go for freshness! And, believe me, you’ll love that!
Butternut Squash Lasagna
Butternut Squash - the Autumn vegetable, a staple in the Holidays table, gets an Italian flair made into lasagna in this recipe. This butternut squash lasagna will become one of your favorites! The combination of cheese, béchamel sauce, and butternut squash flavors is the perfect Fall and Winter cozy and comfort food. It'll spice up your table. The butternut squash lasagna is ridiculously delicious for any time of the year.
Banana Bread with Oat Crunchy Topping
Banana Bread is a staple in as many tables as I know. The most practical and cozy of the cakes is a hit of breakfast! I added a new layer of flavor with the surprising crunchy topping of oats, dry coconut, and cinnamon. Let's give it a try! I promise you it worth it!
Watercress Super Salad
Rich in vitamins and minerals, Watercress makes a healthy addition to your table.If you still need a reason to eat it, I'll give you five of them! You can enjoy watercress in soups, potato dishes, added to spring rolls, and wraps. Today, I’ll show you the easiest way to prepare it…. Let’s take our Caesar Salad to another level, to the Super Salad!
Butternut Squash Soup with Coconut Milk
Butternut Squash soup is one of my all-time favorite comfort foods. I make it all the time!!! I just love the warm, savory, buttery taste of the soup! And, to add more flavor to the recipe I use coconut milk. This combination is surprisingly delicious and lighter than the original! This recipe is the essence of the idea for a classic and fresh dish, delicious and easy to prepare. You can always use frozen butternut squash but just go for freshness! And, believe me, you’ll love that!
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